Menu
Antipasti- Appetizers
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BRUSCHETTA 12
Fresh diced tomatoes tossed in olive oil, Italian basil, and garlic. Served with garlic toast.
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CALAMARI FRITTI 12
Crisp and tender squid lightly fried to perfection served with a side of marinara sauce.
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POLENTA 12
Aromatic cornmeal delicacy topped with your choice of Gorgonzola or Bolognese sauce.
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SAUSAGE BITES 12
Homemade sausage sautéed with our classic marinara sauce.
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FUNGHI SALTATI 12
Juicy sliced mushrooms sautéed in extra-virgin olive oil and simmered in an Italian cream sauce.
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ZUCCHINI FRITTI 12
Deep fried zucchini tossed with parmesan cheese and served with a side of marinara sauce.
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PIZZETA FRESCA 12
Crisp dough topped with oven-roasted tomatoes, fresh mozzarella, and basil. A perfect light starter.
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COZZE VENEZIANA 12
Sweet and tender fresh black mussels finished with a delicate olive oil and white wine sauce.
Zuppa - Soup
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CREMA DI POMODORO 3.50 / 6
Cream of tomato with a touch of garlic and basil.
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PASTA E FAGIOLI 3.50 / 6
Penne pasta with white bean and bacon soup, topped with parsley and olive oil.
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MINESTRONE 3.50 / 6
An all vegan soup with a medley of vegetables.
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CASSEROLA DI MARE 4.50 / 8
An Italian seafood broth filled with clams, mussels, calamari, baby shrimp, and tilapia pieces.
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LOBSTER BISQUE 4.50 / 8
Delicate and creamy lobster bisque.
Upgrade for $2.29
Insalate- Salads
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HOUSE SALAD 12
Blend of baby greens, tomatoes, olives, and feta cheese.
Chicken 16.00 / Salmon 19.00 / Shrimp 19.00 -
CAESER SALAD 12
Classic Romaine lettuce, croutons, parmesan cheese and traditional dressing.
Chicken 16.00 / Salmon 19.00 / Shrimp 19.00 -
ANTIPASTO SALAD 12 / 19
Organic spring mix salad with olives, tomato, mushrooms and feta cheese - topped with assorted Italian cured meats.
Upgrade for $6.00 -
CAPRESE SALAD 12
Fresh mozzarella, Italian basil, and ripe tomatoes drizzled with extra-virgin olive oil and our homemade balsamic reduction.
Upgrade for $8.00 -
SPINACH SALAD 12
Baby spinach, cranberries, pine nuts, and feta cheese drizzled with our balsamic reduction.
Chicken 16.00 / Salmon 19.00 / Shrimp 19.00
Upgrade for $1.50
Pasta
*By request, all pastas can be baked for $4.00. Served with choice of side salad OR cup of soup.
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FARFALLE BELLA SERA 18
Bow-tie pasta with chopped grilled chicken & jumbo shrimp in a garlic cream sauce.
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SPAGHETTI MEATBALLS 18
Spaghetti with homemade meatballs in our marinara sauce.
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SPAGHETTI CARBONARA 18
Pancetta (Italian bacon cured under Mediterranean spices), eggs, black pepper, parmesan cheese.
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SPAGHETTI SALSICCIA 18
Homemade sausage over spaghetti & topped with our classic marinara sauce.
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FETTUCCINE BOLOGNESE 18
Ground beef simmered with Italian herbs and a splash of red wine. Tossed in marinara sauce and finished with a touch of parmesan cheese.
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FETTUCCINE FUNGHI E GAMBERETTI 18
Sautéed fresh baby shrimps and tender mushrooms in a white wine cream sauce.
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FETTUCCINE POLLO E CARCIOFI 18
Grilled chopped chicken & artichokes in an Italian white cream sauce.
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GNOCCHI SORRENTINA 18
Homemade potato dumplings served in our meat sauce topped with mozzarella and basil.
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GNOCCHI GORGONZOLA 18
Homemade potato dumplings served with a creamy gorgonzola sauce.
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TORTELLINI ALLA PANNA 18
Cheese filled tortellini tossed in cream sauce and parmesan cheese
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LASAGNA 18
Layers of homemade pasta overlaid with meat sauce and mozzarella, baked to perfection.
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BAKED RAVIOLI 18
Cheese ravioli with meat sauce & mozzarella, baked to perfection.
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MANICOTTI 18
Baked homemade pasta tubes filled with ricotta cheese, topped with mozzarella. Marinara or Alfredo sauce.
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CAPELLINI AL POMODORO 17
Angel hair pasta, fresh basil, tomatoes & onions sautéed in olive oil.
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RAVIOLI ROSSI 17
Delicious homemade cheese ravioli with our classic marinara sauce.
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PENNE QUATTRO FORMAGGI 17
Short tube pasta smothered with gorgonzola, mozzarella, provolone, parmesan and baked.
Create A Pasta
Build your own $17.00 *Served with choice of side salad OR cup of soup.
PICK YOUR PASTA
Spaghetti | Linguini | Bowtie | Angel Hair |
Fettuccine | Penne | Fresh Pappardelle | Tortellini |
Penne
Fresh Pappardelle
Bowtie
Spaghetti
Linguine
Fettuccine
Angel Hair
Tortellini
CHOOSE ONE SAUCE
| Marinara | Portofino | Meatsauce - add $6 |
Alfredo | Matriciana | Pesto - add $2 |
Aurora Olive Oil | Panna Cream Arrabbiata Puttanesca | Limone - add $2 Marsala - add $2 |
Marinara
Alfredo
Aurora
Arrabiata
Olive Oil
Portofinos
Matriciana
Puttanesca
Pesto – add $2
REGULAR TOPPINGS
Two included. Additional toppings ($1.50 ea)
Mushrooms | Artichokes | Onions |
Tomatoes | Sweet Peas | Black Olives |
Ham | Roasted Garlic | Anchovies |
Capers | Roasted Bell Peppers | Pepperoni |
Bacon Asparagus | Bruschetta Tomatoes | Gorgonzola Broccoli |
Roasted Garlic
Diced Tomato
Sliced Black Olives
Artichokes
Sliced Mushrooms
Chopped Onions
Capers
Bacon
Roasted Bell Peppers
Bruschetta Tomatoes
Broccoli
Sweet Peas
Diced Asparagus
Anchovies
Pepperoni
Premium Toppings
(For an additional charge)
Pizza 14 inches
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MARGHERITA 18
Ripe tomatoes, fresh basil, imported mozzarella and a splash of extra-virgin olive oil.
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QUATTRO STAGIONI 20
Italian ham, imported mozzarella, mushrooms, artichokes, and black olives.
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CALZONE 24
A large folded over pizza stuffed with layers of pepperoni, mozzarella, and marinara sauce.
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BUILD YOUR OWN PIZZA 18
TWO REGULAR TOPPINGS ARE INCLUDED.
Onions | Black Olives | Artichokes |
| Mushrooms | Anchovies | Sweet Peas |
Tomatoes | Pepperoni | Ham |
Jalapeños | Gorgonzola Roasted Bell Peppers | Roasted Garlic |
Onions
Black Olives
Artichokes
Mushrooms
Anchovies
Pepperoni
Fresh Tomatoes
Ham
Sweet Peas
Roasted Bell Peppers
Gorgonzola Cheese
Roasted Garlic
Grilled Chicken | Roasted Tomatoes | Crumbled Meatballs | |
Baby Shrimp | Proscuitto Sausage | Alfredo Sauce |
Grilled Chicken
Sausage
Meatballs
Roasted Tomatoes
Alfredo Sauce
Pesce - Seafood
*Served with choice of ONE: side salad OR cup of soup.
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LINGUINI ALLE VONGOLE 24
Fresh clams, sautéed with olive oil, garlic, basil. and a splash of white wine.
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LOBSTER RAVIOLI 24
Delicate ravioli stuffed with cheese and lobster, tossed in an aurora and baby shrimp sauce.
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PENNE AL SALMONE 24
Shaved smoked salmon sauteed with tomatoes, garlic, and fresh parsley tossed with penne pasta in a rich cream sauce.
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SEGOVIA'S SPECIAL 24
Linguine pasta, tender scallops, jumbo shrimp, clams, calamari, and mussels in a spicy white wine sauce.
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MARIO SPECIAL 24
Linguine pasta in our spicy aurora sauce, tossed with cilantro, lime, and red peppers, topped with avocado, and Pan seared jumbo shrimp.
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SCAMPI ALLA GRIGLIA 24
Grilled jumbo shrimp served with fettuccine Alfredo and diced asparagus.
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TILAPIA SORRENTO 25
Delicate tilapia filet sauteed with cherry tomatoes, garlic, pine nuts, basil and a splash of white wine. Served with Italian rice and steamed broccoli.
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LEMON CRUSTED COD 25
Baked 8 oz lemon crusted Atlantic cod filet on a bed of Italian rice, with a lemon butter sauce.
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ORANGE SALMON 25
Grilled Atlantic salmon covered in a spicy orangehoney glaze on a bed of grilled asparagus spears.
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SALMONE ALLA DIAVOLA 25
Atlantic salmon pan-sautéed, topped with a combination of fresh seafood, clams, mussels, shrimp and calamari in a spicy Pomodoro sauce.
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CIOPPINO 25
Hearty Italian fish stew with mussels, clams, shrimp, scallops, and calamari all in a zesty broth. Served with ciabatta bread crostini.
* Served with choice of ONE: side salad OR cup of soup OR pasta
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TILAPIA SORRENTO 25
Delicate tilapia filet sauteed with cherry tomatoes, garlic, pine nuts, basil and a splash of white wine. Served with Italian rice and steamed broccoli.
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LEMON CRUSTED COD 25
Baked 8 oz lemon crusted Atlantic cod filet on a bed of Italian rice, with a lemon butter sauce.
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ORANGE SALMON 25
Grilled Atlantic salmon covered in a spicy orangehoney glaze on a bed of grilled asparagus spears.
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SALMONE ALLA DIAVOLA 25
Atlantic salmon pan-sautéed, topped with a combination of fresh seafood, clams, mussels, shrimp and calamari in a spicy Pomodoro sauce.
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CIOPPINO 25
Hearty Italian fish stew with mussels, clams, shrimp, scallops, and calamari all in a zesty broth. Served with ciabatta bread crostini.
Pollo - Chicken
*Served with choice of ONE: side salad OR cup of soup, OR pasta.
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POLLO ANGELO 24
Juicy fried chicken breast topped with sautéed mushrooms in a creamy gorgonzola cheese sauce.
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POLLO PARMIGIANA 24
Fried chicken breast baked with Italian ham and mozzarella then covered in our homemade marinara sauce.
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POLLO CAPONE 24
Tender chicken breast simmered in a cream sauce with onions, mushrooms, tomatoes, and artichokes.
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POLLO ALLA DIAVOLA 24
Tender chicken breast with roasted bell peppers, black olives, capers, and onions in a spicy Pomodoro sauce.
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POLLO PICATTA AL LIMONE 24
Tender chicken breast simmered in a lemon caper cream sauce. Served with a side of mushrooms.
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POLLO ALLA CACCIATORE 24
Tender chicken breast sautéed with onions, mushrooms, tomatoes, and pancetta simmered in a cream sauce.
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POLLO MARSALA 24
Tender chicken breast in a rich creamy Marsala wine sauce. Served with a side of mushrooms.
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ROLANTINI DI POLLO AL GORGONZOLA 24
Chicken breast stuffed with ricotta cheese and spinach topped with a delicate gorgonzola cream sauce. Served with asparagus and our Italian rice.
Speciale
*Served with choice of ONE: side salad OR cup of soup, OR pasta.
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PARMIGIANA DI MELANZANE 25
Lightly fried slices of eggplant layered with Italian cheeses, covered with marinara sauce, and baked to perfection.
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VITELLO PARMIGIANO 25
Lightly breaded and fried veal baked with Italian ham and mozzarella then covered in our homemade marinara sauce.
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VITELLO MARSALA 25
Scaloppini cut veal with a rich creamy marsala wine sauce. Served with a side of mushrooms.
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VITELLO PICATTA AL LIMONE 25
Scaloppini cut veal in a lemon cream sauce with fresh ground black pepper and capers. Served with a side of mushrooms.
Speciale della Casa - Chef’s Special
THREE COURSE MEAL $30
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BABY SPINACH SALAD
With cranberries, feta, pine nuts, and a drizzle of balsamic reduction to start.
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TENDERLOIN MEDALLIONS
Grilled to your liking served with grilled asparagus and a creamy marsala mushroom cream sauce.
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WARM CHOCOLATE CAKE
Layered with mascarpone cheese and topped with a warm chocolate cherry sauce.
Sides
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MEATBALLS (2) 6.50
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SIDE PASTA 4.50
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SIDE SALAD 3.50
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ASPARAGUS 4.50
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BROCCOLI 3.50
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GRILLED CHICKEN BREAST 9
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GRILLED SALMON 12
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ITALIAN RICE 6.50
Italian ham, sweet peas, and black olives sautéed with rice then finished with cream and parmesan cheese.
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GARLIC TOAST (6) 3
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SIDE OF SAUCE 2.50
Marinara or Alfredo
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SIDE OF MEATSAUCE 6
TORTELLINI ALLA PANNA
Cheese filled tortellini tossed in butter, cream sauce and parmesan cheese.
FARFALLE BELLA SERA
Bow-tie pasta with chopped chicken & jumbo shrimp in a white garlic cream sauce
GNOCCHI SORRENTINA
Homemade potato dumplings served in our meat sauce topped with mozzarella and basil.