A tube-shaped fried pastry shell filled with a sweet, creamy ricotta cheese and chocolate chips. Topped with powdered sugar and chocolate sauce.

A classic Italian dessert made of layers of coffee-soaked ladyfingers and cream of mascarpone cheese, all topped with a dusting of cocoa powder.

A well-known classic, is a dense but creamy cheesecake with a delicious graham cracker crust topped with strawberry topping.

A vanilla cake with mixed berries baked inside. With a sweet lemon mascarpone cream layer, lightly frosted with powdered sugar and garnished with a mixed berry sauce.

A rich warmed chocolate cake layered with a sweet cream mascarpone and topped with decadent chocolate cherry sauce.

Gelato or ice cream traditionally flavored with chocolate, pistachio, and cherry, with candied fruits and nuts mixed in.
1 Scoop: 4
2 Scoops: 7.5
3 Scoops: 10

Pistachio and ricotta creams divided by sponge cake, decorated with crushed pistachios and dusted with powdered sugar and drizzled with chocolate sauce.

An affogato is a simple, decadent Italian dessert featuring a scoop of creamy vanilla gelato with a hot, rich shot of freshly brewed Lavazza espresso.